Nettle is universally well adapted to our bodies, nourishing our cells and diuretic. It grows near water and keeps the water moving. Nettle is considered to be blood building. As an iron rich herb, supplementing iron contributes to creating the protein hemoglobin which is the protein molecule in red blood cells. Nettles have more iron than spinach, providing a vital plant base support for anemia. It provides an important and hard to find function of stabilizing mast cells which are the initial alarm bells for the body to mount an immune response.

• wisdom of connection, never grows alone

• rejuvenating

• nettle acts like a old grandmother, whipping you into shape. Coming from love and nourishment, she gives organs, muscles, skin, blood and limbs the medicine they truly need.

• young nettles are rich with free amino acids. A large proportion of our cells, muscles and tissue are made up of amino acids, they give cells their structure. As an essential building block for tissue repair in the muscles, bones, and skin, amino acids are pulled from the young nettle when eaten raw or lightly steamed. A deeply nutritive herb for internal wound healing, in recovery from surgery or other body trauma.

• moisture tissues in combination with licorice

  Nettle leaf is very nutritious, rich in iron, magnesium, calcium, chromium, zinc, potassium, phosphorous and silicon.

  You can find nettle in Beauty herbal tea in combination with licorice.